Archive: November 2018

Christmas Menu at The Clink Restaurant

Christmas is the season for goodwill to all and there is nowhere better to celebrate the festive season than at The Clink Restaurant.
The menu has the festive favourites including roast turkey with apricot and sage stuffing and pigs in blankets followed by traditional Christmas pudding, but also a tantalising range of fine dishes for those wanting something different. These dishes include crab and smoked […]


Graduate Reunion at The Clink Cafe

On Friday 12th October, we held the first ‘Graduate Reunion’  for all the women who have been through The Clink programme at HMP Styal, since it opened in April 2015. Graduates, as well as friends and families, attended the event at The Clink Café in Manchester and were entertained on arrival by Mr Alexander Wells, the amazing magician, illusionist and conjurer.
The event was […]


A report from the Social Gastronomy Summit in Rio by Chris Moore, The Clink’s Chief Executive

In 2012 Chris Moore, Chief Executive of The Clink Charity, visited Rio and The Clink joined Refettorio Gastromotiva, an initiative set up by chefs Massimo Bottura & David Hertz and journalist Ale Forbes, to contribute to fighting food waste, malnutrition and social exclusion. Refettorio – in latin Reficere – means recuperate and restore. At the Refettorio Gastromotiva recuperating food is just as important as promoting and restoring the dignity of people.
Chris has been visiting the Social Gastronomy Summit in Rio this […]


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