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Explore the gourmet flavours of India with our chef ambassador Cyrus Todiwala OBE DL on Thursday 1st November at The Clink Restaurant in HMP Brixton.
The evening will begin with a non-alcoholic mocktail and canapes on arrival created by our prisoners in training before Cyrus spices things up with a four-course menu created exclusively for the event. There will also be an opportunity to enter a raffle to win some great prizes from The Clink.
Tickets cost £49.50 each and all proceeds go towards helping us build more prisoner training projects. Places for the evening are limited and must be booked in advance due to necessary security procedures in place. To book your tickets, please click here.
